September 3, 2026
Town Post
All the News that's Fit to Print
Jamshedpur

Awareness Program of Krishi Vigyan Kendra on World Milk Day, Tips Given to Farmers to Increase Milk Production

Awareness Program of Krishi Vigyan Kendra on World Milk Day, Tips Given to Farmers to Increase Milk Production

Gamhariya: On the occasion of World Milk Day, a special awareness program was organized by Krishi Vigyan Kendra, Seraikela-Kharsawan (Birsa Agricultural University, Ranchi) in Azad Basti, Kandra. Senior scientist and center head Dr. Pankaj Seth participated in the program as the chief guest.

Dr. Seth said that milk is a complete diet, which is like nectar for human health. He said that World Milk Day is not just a celebration but a campaign to promote milk as an important and accessible nutrition source. Regular consumption of milk strengthens bones, helps in muscle development and increases the body’s immunity. He appealed to the people to drink at least one glass of milk every day.

Giving information about the data related to milk production, he said that today India is the largest milk producing country in the world and it contributes about 25 percent to the global milk production. Annual milk production in the country has reached 240 to 247 million metric tons. Whereas per capita milk availability is more than 470 grams per day, which is much higher than the global average of 322 grams.

Dr. Seth said that currently more than 31 lakh metric tons of milk is being produced in Jharkhand. Per capita milk availability in the state has increased to about 220 grams per day. Although it is less than the national average, it is continuously improving.

Scientists told in the program that Krishi Vigyan Kendra is continuously working to increase the income of farmers and make them self-reliant. Last year, the center provided training to 150 farmers in commercial cow rearing, entrepreneurship and skill development. Besides, special training was organized for rural women on the subject of “Clean Milk Production, Value Addition and Processing”, in which the techniques of preparing cheese, ghee, sweets and other milk products were taught.

During the program, buttermilk made from milk was also distributed among the children. On this occasion, a large number of local women and children including Dr. Gondra Mardi, Ilisma Khakha, Kumari Simran, Devashish, Soma Pramanik, Chaitan, Vinad, Sushil, Riya De, Manju Sharma, Risha Pramanik, Pradeep Kumar were present.

  • Town Post City Desk is a team of news professionals with experience in journalism and ground reporting as well as analyzing issues relating to the city. With expertise in diverse areas from law, education, literature, philosophy as well as art and political science, we are committed to use our skills in giving our readers a wide purview of issues important for them ranging from politics, social life, academia, business and industry to sports and healthcare. Contact us: editor@townpost.in, Ph: 96614 42523.

Newsletter

Get the day's top stories in your inbox

Subscribe to the Town Post newsletter — no spam, just the news that matters.

We respect your privacy. Unsubscribe anytime.

Thanks! Please check your inbox to confirm your subscription.

Follow Us

Follow us on social media for the latest news and updates.

Feel like reacting? Express your views here!

Discover more from Town Post

Subscribe now to keep reading and get access to the full archive.

Continue reading